The Australian Collection

The Australian Collection

 For over 109 years Haigh’s has combined locally grown and native ingredients with our bean-to-bar chocolate to create morsels of delight. In 2003 we introduced our first native flavoured chocolate collection and in 2022 our first Australian-grown cocoa bean Single Origin tablet. 
Enjoy some of the best food our country produces, rainforest-grown macadamias, Riverland almonds and apricots, local honey, mangoes, riberries, lemon myrtle and native peach.

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  1. Australian Selection
    110g
  2. Dark Native Peach
    125g
  3. Milk Wattleseed Crunch
    100g
  4. Dark Lemon Myrtle Cream
    125g
  5. Milk Honey Ganache
    100g
  6. Roasted Almond
    100g
  1. Milk Salted Caramel
    100g
  2. Dark Mango Chilli Truffle
    125g
  3. Milk Almond Cluster
    80g
  4. Dark Apricot
    125g
  5. Milk Macadamia Nougat
    125g
  6. Milk Mango
    100g
  7. Australian Single Origin Milk Chocolate
    100g
  8. Milk Riberry And Sandalwood Nut Block
    95g
  9. Milk Scorched Almond Block
    200g
  10. Milk Aprichocs
    200g
  11. Milk Scorched Almonds
    440g
  12. Milk Scorched Almonds
    200g
  13. Milk Chocolate covered Macadamias
    440g
  14. Milk Roasted Macadamias
    200g
  15. Dark Scorched Almonds
    440g
  16. Dark Scorched Almonds
    200g
  17. Dark Roasted Macadamias
    200g
  18. White Mango Orbs
    250g
  19. Macadamia Brittle
    200g

26 Items

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