Milk Riberry And Sandalwood Nut Block

$15.90
Size
95g
Chocolate Type: Milk Chocolate
PLU: 1445

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We’ve come together with co-culture lifestyle brand Warndu to discover how Australian native foods and botanicals work with Australian made chocolate. Native to the tropical areas of Queensland and New South Wales, Riberries have a refreshing, spicy flavour. They have been combined with delicately roasted Sandalwood Nuts grown in the arid Australian Woodlands.  The combination of Sandalwood Nut toffee with the intensity of Riberry and the creaminess of Haigh's Premium Milk Chocolate delivers a moreish block with a nutty flavour and a burst of zest. 
Rainforest alliance certified cocoa
Milk Chocolate(97%)(Sugar, Cocoa Mass, Cocoa Butter, Milk Solids, Soya Lecithin, Vanilla), Sugar, Glucose Syrup, Sandalwood Nuts(0.5%), Freeze Dried Riberries(0.2%), Honey
Milk, Soya
Tree Nuts
Nutritional Information
Average servings per packet: 4
Serving size: 24g
  Per serve Per 100g
Energy 530kJ 2210kJ
Protein 2.0g 8.3g
Fat (total) 7.9g 32.9g
 Saturated 4.3g 18.1g
Carbohydrates 12.7g 52.7g
 Sugars 12.2g 51.0g
Sodium 21mg 89mg

We’ve come together with co-culture lifestyle brand Warndu to discover how Australian native foods and botanicals work with Australian made chocolate.

Native to the tropical areas of Queensland and New South Wales, Riberries have a refreshing, spicy flavour. They have been combined with delicately roasted Sandalwood Nuts grown in the arid Australian Woodlands. 

The combination of Sandalwood Nut toffee with the intensity of Riberry and the creaminess of Haigh's Premium Milk Chocolate delivers a moreish block with a nutty flavour and a burst of zest. 

Egg Free

Gluten Free

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