Ever since Alfred Haigh had the idea in 1917 to experiment with apricots and chocolate, his traditional recipe has stood the test of time. Discover Haigh's original chocolate, full of the finest Australian apricots, a layer of fondant cream, and layers of rich, dark chocolate.
When ordered online, these chocolates will arrive elegantly packaged inside a small white rectangular Haigh's ballotin box. Each box contains 8 Dark Apricot chocolates.
From bean-to-bar, Haigh's Chocolates have been handmade in South Australia since 1915 using traditional artisan skills and specialised techniques. We are proudly Australia's oldest family-owned chocolate maker.
Dark Chocolate(46%)(Cocoa Mass, Cocoa Butter, Sugar, Soya Lecithin, Vanilla), Apricots(34%), Sugar, Glucose Syrup, Preservative(220, 224), Invertase
Soya
Milk, Tree Nuts
Nutritional Information
Average servings per packet: 8
Serving size: 17g
| Per serve | Per 100g | |
|---|---|---|
| Energy | 269kJ | 1580kJ |
| Protein | < 1g | 3.6g |
| Fat (total) | 2.6g | 15.0g |
| Saturated | 1.5g | 9.1g |
| Carbohydrates | 9.8g | 57.5g |
| Sugars | 8.9g | 52.6g |
| Sodium | < 5mg | 18mg |
Haigh's original centre - finest Australian apricots with a a layer of fondant cream, enrobed in our dark chocolate
Egg Free
Gluten Free
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