Indulge in the 50/50 blend of creamy milk and bold dark chocolate. Combining the rich intensity of dark chocolate with the velvety smoothness of milk, this delicious chocolate delivers more than the sum of its parts.
Ideal for baking and melting, the creamy texture allows you to create decadent desserts, sauces, and more with ease, or simply enjoy on its own.
This product is Rainforest Alliance certified, demonstrating Haigh's Chocolates commitment to sustainability.
From bean-to-bar, Haigh's Chocolates have been handmade in South Australia since 1915 using traditional artisan skills and specialised techniques. We are proudly Australia's oldest family-owned chocolate maker.
Per serve | Per 100g | |
---|---|---|
Energy | 543kJ | 2170kJ |
Protein | 1.7g | 6.6g |
Fat (total) | 8.2g | 32.9g |
Saturated | 4.7g | 18.8g |
Carbohydrates | 13.1g | 52.5g |
Sugars | 12.2g | 48.9g |
Sodium | 12mg | 48mg |
A special 50/50 blended block of our dark and milk chocolate.
Cooking with premium quality chocolate can make all the difference to the end result. Create delicious recipes using Dessert Chocolate Block.
Discover our Recipe Collection.
Egg Free
Gluten Free