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Dark Mandarin Cream

125g  /  PLU9237
A smooth tangy mandarin flavoured fondant cream with mandarin pulp added, enrobed in dark chocolate

Product Information

Ingredients: Dark Chocolate(40%)(Cocoa Mass, Cocoa Butter, Sugar, Soya Lecithin, Vanilla), Sugar, Glucose Syrup, Invert Syrup, Citrus Concentrate(0.4%)(Mandarin, Orange), Food Acid(330), Citrus Pecitn(440a), Invertase. Colours(Natural Concentrates Of Carrot, Pumpkin)

Contains: Soya

May be present: Milk, Nuts

Free of Egg & Gluten

Nutrition Information

  • Average servings per packet: 7
  • Serving size: 15g
Per serve Per 100g
Energy 249kJ 1660kJ
Protein < 1g 1.9g
Fat (total) 1.9g 12.9g
Saturated 1.2g 7.7g
Carbohydrates 10.7g 71.4g
Sugars 9.8g 65.1g
Sodium < 5mg 16mg
  • Our Quality Guarantee

    At Haigh’s we have been making fine chocolates in Australia since 1915 for our customers to enjoy. We will continue to source only the very best ingredients, including premium cocoa beans, and use artisan skills combined with specialised chocolate making techniques to create award winning chocolates.


  • Delivery Promise

    The chocolates you have chosen with great care will be packaged with attention to detail and we will endeavour to deliver your order in a timely manner anywhere in Australia every time.