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Our History
Discover the history of Haigh's, founded on May 1st 1915 by Alfred E Haigh in Adelaide, South Australia.
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Haigh's Today
We are Australia's oldest family-owned chocolate maker making fine chocolates from the cocoa bean since 1915.
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Community
We are a proud supporter of a number of community projects and environmental causes including UTZ and the Bilby.
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Sponsorship
At Haigh’s Chocolates we have a longstanding commitment to support the community through a number of key activities such as sponsorship, donations, fundraising and partnerships.
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Latest News
Keep up with the latest happenings at Haigh's. Learn about our latest product releases, news, special promotions and competitions.
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Careers
We offer exciting career opportunities across Manufacturing, Retail and Corporate areas of our business; discover current opportunities including seasonal work.
Product Information
Ingredients: Chocolate(77%)(Sugar, Cocoa Mass, Cocoa Butter, Milk Solids, Lecithin, Vanilla), Cream, Sugar, Butter, Glucose Syrup, Soya Lecithin, Vegetable Oil, Colours(100, 120, 162, 171, 172), Salt(0.4%)
Contains: Dairy, Soya.
May be present: Nuts.
Free of Egg & Gluten
Nutrition Information
- Average servings per packet: 7
- Serving size: 13g
Per serve | Per 100g | |
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Energy | 267kJ | 2130kJ |
Protein | <1g | 6.0g |
Fat (total) | 4.1g | 31.5g |
Saturated | 2.4g | 18.3g |
Carbohydrates | 6.6g | 50.9g |
Sugars | 6.4g | 49.4g |
Sodium | 11mg | 83mg |