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Our History
Discover the history of Haigh's, founded on May 1st 1915 by Alfred E Haigh in Adelaide, South Australia.
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Haigh's Today
We are Australia's oldest family-owned chocolate maker making fine chocolates from the cocoa bean since 1915.
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Community
We are a proud supporter of a number of community projects and environmental causes including UTZ and the Bilby.
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Sponsorship
At Haigh’s Chocolates we have a longstanding commitment to support the community through a number of key activities such as sponsorship, donations, fundraising and partnerships.
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Latest News
Keep up with the latest happenings at Haigh's. Learn about our latest product releases, news, special promotions and competitions.
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Careers
We offer exciting career opportunities across Manufacturing, Retail and Corporate areas of our business; discover current opportunities including seasonal work.
Product Information
Ingredients: Wheat Flour, Sugar, Butter, Dark Chocolate(11.6%)(Cocoa Solids(53%)(Cocoa Mass, Cocoa Butter), Sugar, Soya Lecithin, Vanilla), Whole Egg, Hazelnuts(10%), Cocoa(4%), Hazelnut Paste, Baking Powder(170, 450, 500), Natural Vanilla Paste
Contains: Dairy, Egg, Hazelnuts, Soya, Wheat
May be present: Other Nuts
Nutrition Information
- Average servings per packet: 1
- Serving size: 60g
| Per serve | Per 100g | |
|---|---|---|
| Energy | 1290kJ | 2160kJ |
| Protein | 4.5g | 7.4g |
| Fat (total) | 16.2g | 27.0g |
| Saturated | 7.6g | 12.7g |
| Carbohydrates | 35.6g | 59.4g |
| Sugars | 21.8g | 36.3g |
| Sodium | 231mg | 385mg |
