-
Our History
Discover the history of Haigh's, founded on May 1st 1915 by Alfred E Haigh in Adelaide, South Australia.
-
Haigh's Today
We are Australia's oldest family-owned chocolate maker making fine chocolates from the cocoa bean since 1915.
-
Community
We are a proud supporter of a number of community projects and environmental causes including UTZ and the Bilby.
-
Sponsorship
At Haigh’s Chocolates we have a longstanding commitment to support the community through a number of key activities such as sponsorship, donations, fundraising and partnerships.
-
Latest News
Keep up with the latest happenings at Haigh's. Learn about our latest product releases, news, special promotions and competitions.
-
Careers
We offer exciting career opportunities across Manufacturing, Retail and Corporate areas of our business; discover current opportunities including seasonal work.
Product Information
Ingredients: Milk Chocolate(88%)(Sugar, Cocoa Mass, Cocoa Butter, Milk Solids, Soya Lecithin, Vanilla), Sultanas(11%), Tapioca Starch, Glucose Syrup, Vegetable Oil, Glazing Agent(904)
Contains: Dairy, Soya
May be present: Nuts
Free of Egg & Gluten
Nutrition Information
- Average servings per packet: 4
- Serving size: 50g
| Per serve | Per 100g | |
|---|---|---|
| Energy | 1060kJ | 2110kJ |
| Protein | 3.9g | 7.7g |
| Fat (total) | 14.9g | 29.7g |
| Saturated | 8.2g | 16.4g |
| Carbohydrates | 27.2g | 54.3g |
| Sugars | 26.4g | 52.8g |
| Sodium | 42mg | 84mg |
