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Our History
Discover the history of Haigh's, founded on May 1st 1915 by Alfred E Haigh in Adelaide, South Australia.
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Haigh's Today
We are Australia's oldest family-owned chocolate maker making fine chocolates from the cocoa bean since 1915.
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Community
We are a proud supporter of a number of community projects and environmental causes including UTZ and the Bilby.
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Sponsorship
At Haigh’s Chocolates we have a longstanding commitment to support the community through a number of key activities such as sponsorship, donations, fundraising and partnerships.
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Latest News
Keep up with the latest happenings at Haigh's. Learn about our latest product releases, news, special promotions and competitions.
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Careers
We offer exciting career opportunities across Manufacturing, Retail and Corporate areas of our business; discover current opportunities including seasonal work.
Product Information
Ingredients: Chocolate(57%)(Cocoa Mass, Cocoa Butter, Sugar, Milk Solids, Soya Lecithin, Vanilla), Sugar, Glucose Syrup, Butter, Cocoa Powder(2.2%), Sorbitol(420), Eggs, Flavour, Maize Starch
Contains: Dairy, Egg, Soya.
May be present: Nuts.
Free of Gluten
Nutrition Information
- Average servings per packet: 7
- Serving size: 14g
| Per serve | Per 100g | |
|---|---|---|
| Energy | 265kJ | 1890kJ |
| Protein | < 1g | 4.8g |
| Fat (total) | 3.3g | 23.4g |
| Saturated | 1.9g | 13.8g |
| Carbohydrates | 8.1g | 57.5g |
| Sugars | 7.3g | 52.0g |
| Sodium | 12mg | 84mg |
