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Our History
Discover the history of Haigh's, founded on May 1st 1915 by Alfred E Haigh in Adelaide, South Australia.
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Haigh's Today
We are Australia's oldest family-owned chocolate maker making fine chocolates from the cocoa bean since 1915.
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Community
We are a proud supporter of a number of community projects and environmental causes including UTZ and the Bilby.
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Sponsorship
At Haigh’s Chocolates we have a longstanding commitment to support the community through a number of key activities such as sponsorship, donations, fundraising and partnerships.
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Latest News
Keep up with the latest happenings at Haigh's. Learn about our latest product releases, news, special promotions and competitions.
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Careers
We offer exciting career opportunities across Manufacturing, Retail and Corporate areas of our business; discover current opportunities including seasonal work.
Product Information
Ingredients: Chocolate(62%)(Sugar, Cocoa Mass, Cocoa Butter, Milk Solids, Soya Lecithin, Vanilla), Fruit(Apple,Apricot, Raspberry(1%), Strawberry(1%)), Wheat Semolina, Sugar, Wheat Maltodextrin, Vegetable Oil, Food Acid(330), Natural Flavours, Natural Colours(120, 163), Preservative(220), Tapioca Starch, Glucose Syrup, Glazing Agent(904)
Contains: Dairy, Soya, Wheat
May be present: Nuts
Free of Egg
Nutrition Information
- Average servings per packet: 12
- Serving size: 25g
| Per serve | Per 100g | |
|---|---|---|
| Energy | 490kJ | 1960kJ |
| Protein | 1.4g | 5.7g |
| Fat (total) | 5.2g | 20.9g |
| Saturated | 3.1g | 12.2g |
| Carbohydrates | 15.4g | 61.4g |
| Sugars | 11.5g | 45.9g |
| Sodium | 13mg | 53mg |
