Discover a perfect blend of delicately balanced textures and intricate layers inside the floral and fruity fondant creams, hand-dipped truffles, luxurious ganaches and traditional hard, chewy classics awaiting within our 40-piece Dark Selection.
Handcrafted to perfection, savour the smoothness of our dark chocolate as you indulge in decadent flavour profiles including Coffee Cream, Roasted Riverland Almond, Native Lemon Myrtle Cream, Turkish Delight, Native Apricot and McLaren Vale Shiraz.
Whether you're treating yourself or sharing the experience with family and friends – either way, this exquisite selection elevates any occasion.
Elegantly gift-wrapped in a signature Haigh's presentation box, all ready for giving. Click ‘What’s Inside’ to explore the full range of flavours.
Also available in a 12 or 21-piece Dark Selection.
From bean-to-bar, Haigh's Chocolates have been handmade in South Australia since 1915 using traditional artisan skills and specialised techniques. We are proudly Australia's oldest family-owned chocolate maker.
Per serve | Per 100g | |
---|---|---|
Energy | 308kJ | 1810kJ |
Protein | < 1g | 3.2g |
Fat (total) | 3.1g | 18.3g |
Saturated | 1.8g | 10.6g |
Carbohydrates | 10.8g | 63.5g |
Sugars | 9.7g | 56.8g |
Sodium | <5mg | 24mg |
A selection of soft and hard centres enrobed in premium dark chocolate in a classic white gift box.