-
Our History
Discover the history of Haigh's, founded on May 1st 1915 by Alfred E Haigh in Adelaide, South Australia.
-
Haigh's Today
We are Australia's oldest family-owned chocolate maker making fine chocolates from the cocoa bean since 1915.
-
Community
We are a proud supporter of a number of community projects and environmental causes including UTZ and the Bilby.
-
Sponsorship
At Haigh’s Chocolates we have a longstanding commitment to support the community through a number of key activities such as sponsorship, donations, fundraising and partnerships.
-
Latest News
Keep up with the latest happenings at Haigh's. Learn about our latest product releases, news, special promotions and competitions.
-
Careers
We offer exciting career opportunities across Manufacturing, Retail and Corporate areas of our business; discover current opportunities including seasonal work.
Product Information
Ingredients: Chocolate(38%)(Sugar, Cocoa Mass, Cocoa Butter, Milk Solids, Soya Lecithin, Vanilla), Sugar, Glucose Syrup, Fruit (27%)(Cherries, Prunes, Figs), Alcohol, Cherry Brandy, Tawny Port, Flavour, Invertase, Vegetable Oil, Food Acid (330), Preservatives(202, 211, 220), Colours(120,129) CONTAINS 7.9mL/100g ALCOHOL
Contains: Dairy, Soya
May be present: Nuts
Free of Egg & Gluten
Nutrition Information
- Average servings per packet: 7
- Serving size: 16g
| Per serve | Per 100g | |
|---|---|---|
| Energy | 255kJ | 1600kJ |
| Protein | < 1g | 2.9g |
| Fat (total) | 2.2g | 13.5g |
| Saturated | 1.2g | 7.7g |
| Carbohydrates | 9.6g | 60.0g |
| Sugars | 8.8g | 55.2g |
| Sodium | 5mg | 33mg |
