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Spiced Fruits in Brandy

The Haigh's Spice Fruits in Brandy contains apricots, peaches, pears, apple, prunes and nectarines in a sweet brandy syrup. They make for a memorable addition to the the Christmas table and pair well with the Christmas Cake with Chocolate.

Product Information

Ingredients: Dried fruit (36%) (Apricots, Peach, Pears, Apple, Prunes, Nectarines), Water, Sugar, Brandy(6%), Spice(0.1%), Preservative(220)


May be present: Nuts

Free of Egg & Gluten

Nutrition Information

  • Average servings per packet: 4
  • Serving size: 75g
Per serve Per 100g
Energy 568kJ 757kJ
Protein < 1g 1.2g
Fat (total) < 1g < 1g
Saturated 0.0g 0.0g
Carbohydrates 28.8g 38.3g
Sugars 28.5g 38.0g
Sodium 5mg 6mg
  • Our Quality Guarantee

    At Haigh’s we have been making fine chocolates in Australia since 1915 for our customers to enjoy. We will continue to source only the very best ingredients, including premium cocoa beans, and use artisan skills combined with specialised chocolate making techniques to create award winning chocolates.


  • Delivery Promise

    The chocolates you have chosen with great care will be packaged with attention to detail and we will endeavour to deliver your order in a timely manner anywhere in Australia every time.