The ultimate Christmas countdown

Sold out for the second year in a row!

The Haigh's 2022 Luxury Advent Calendar showcases a mix of limited-edition handmade chocolates alongside new, small batch artisan chocolates.

Our chocolatiers have crafted a selection of chocolates exclusive to the calendar including never seen before Dark Orange Fondant Filled Frogs, Milk Chocolate Lemon Meringue Pie and 70% Chocolate Gin Liqueur along with other delicious surprises.

 

The bespoke calendar will once again be housed in a handmade box and this year pays homage to the first Haigh’s Chocolates store opened at Beehive Corner, Rundle Mall, South Australia in 1915.

The decorative box design embossed in silver, captures the beauty of the heritage-listed building with sophisticated detail and complements the selection of premium quality chocolates found inside each of the 24 drawers.

Our ongoing commitment to deliver world-class chocolate sees us continually evolve our product range to ensure we are creating the finest chocolates year-round. Our chocolatiers artisan skills shine through every chocolate crafted for this unique calendar.

We hope you and loved ones will enjoy experiencing exciting hidden delights in the days leading up to Christmas.

One-off moreish creations

Our chocolatiers have handcrafted limited edition and specialty size chocolates, including this exclusive selection.

Milk Lemon Meringue Pie

A crisp short-crust biscuit cup filled with zesty lemon and lime curd, topped with a crunchy meringue layer and coated in premium milk chocolate.

Dark Blood Orange Chocolate Frog

These unique one-of-a-kind dark chocolate frogs are filled with soft blood orange fondant. 

70% Dark Gin Filled Spheres

70% dark chocolate spheres are hand filled with a South Australian gin distilled with native botanicals.

Milk Raspberry Ganache

This chocolate features a tart raspberry compote ganache coated in premium milk chocolate then decorated by hand.

 Dark Wildberry Slice

This smooth fondant cream slice is filled with wild berry puree coated in premium dark chocolate.

Dark Black Forest Gateau

A handcrafted crisp chocolate biscuit cup filled with Morello cherries infused in cherry liqueur, then coated in premium dark chocolate.

Each handcrafted drawer contains chocolate for two people to enjoy, if you cannot wait or don't enjoy surprises,
click here to discover the complete contents.


To celebrate the joy of the festive season and countdown to Christmas we are giving three lucky people the chance to win a very special chocolate experience.